Nov 26, 2010

1st Sunday in Taiwan~


Mission: Joining another one day trip around Jiuqiong Lake
Goal: Know more about Jiuqiong Lake
Travel route: Golden Valley Farm金谷农场, Recreation Shed休憩小栈, Jiu Fu Road 九福路, Farmers’ Market农夫市集, and Chen’s Farm陈家农场

You all sure will feel weird~
Why I join another trip around Jiuqiong Lake since I already joined the trip before~
Then why I need to write this trip that alike with my last trip?
Relax~ I will write about other spots which are totally different~ So won’t be bored~Haha~
In this post I will just pass Jiu Fu Road and Farmers’ Market because not much differences with yesterday trip~ hehe~
I will straight away write about my 1st spot~ Recreation Shed~
Recreation Shed is a farm planted with lots of crataegus仙楂 and has a small shed for tourist to rest, drink crataegus tea and eat some desserts made by crataegus~




The most special thing is the part of crataegus konjac DIY仙楂蒟蒻DIY~ we can try to make the crataegus konjac by ourselves~

Let’s start~



Ingredients~

Put the dried crataegus into boiled water

After that pour the Konjac flour~

Pour into cup~

Done!!!

Same with the aiyu jelly~ we need to wait around 30 minutes to let it become konjac~
So we walk around the farm to take some photos~

Dried Crataegus~

Beautiful Flower~ 

Flowers of the Crataegus~ I like it ^.^

Fresh Crataegus~

Ru Nan Tang~ 

This house was built over 100 years~



Is time to eat our handmade crataegus konjac~

Before eat crataegus kanjac~ we drink crataegus tea first~


Wow~ Look delicious~

Taste nice~

Next station~ Chen’s Farm~


Chen’s farm~ A bit far away from others farm~ we need to walk about 15 minutes to reach ~



Chen’s farm has many special places to visit~ but we have no much time to walk around because the main purpose we come here is doing seed DIY. This activity is making a small furnishing by ourselves using the seed of Pongamia pinnata水黄皮.

Process~
Butterfly before gum~

Butterfly after gum~

Is it beautiful??? Sure :P


A nice auntie~ Take care of me for whole trip~

Last station~ Dyeing Bag by using the dye made by the Persimmon, persimmon branches and persimmon leaves. As I know~ This dye just have three colors~
Sorry to tell that I had forgot to take photo because of busying dyeing XD

Before~

After~


The trip was finished~ 
Meet different tourists and go different spots~
Another experience another feelings~ :D

A little knowledge:
The fruits of Crataegus are tart. They are used to make many kinds of Chinese snacks, including haw flakes and tanghulu (糖葫芦). The dried fruits can used to make tea and traditional Chinese medicine. 

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